Every evening the Forodhani gardens on the Stone Town waterfront fill with food stalls: Zanzibar pizza, grilled seafood on skewers, mishkaki, chapati and fresh sugar cane juice with lime and ginger. Come as the sun goes down and eat with the locals.
No booking needed. Prices are not posted, so agree the price before you order, and choose the busy stalls where the food is cooked in front of you. Want a guide? Our Street Food & Culture Tour ends here.
Dinner on a rooftop above the old town of Stone Town, with a set menu built around the island's seafood and spices, and views over the roofs, minarets and harbo...
A small restaurant on a coral rock just off Pingwe beach. At low tide you walk across the sand; at high tide a boat takes you the last few metres. Fresh seafood...
A lively pool club on Paje beach: a big pool, sunbeds, DJ sets and a menu that mixes Mediterranean, African and Asian dishes. More a social sundowner than a qui...